Our Masa is a traditional, finely-ground corn dough made from premium quality ingredients. With our ev massai, you can easily prepare authentic and delicious corn tortillas, tamales, and other Mexican and Central American dishes. Our masa is gluten-free, making it a great option for those with dietary restrictions. It is also versatile and can be used to create a variety of dishes, from savory to sweet. Elevate your cooking and bring the flavors of Latin America into your home with our high-quality ev massaı.